2 Ingredient Apple Cobbler Cinnamon Roll Recipe

This 2 ingredient apple cobbler cinnamon roll recipe is a quick breakfast or dessert for busy moms. From my cookbook! Checkout my other cookbooks here.

2 Ingredient Apple Cobbler Cinnamon Roll

Recipe from 2-Ingredient Cookbook: . . . for Busy People

Prep: 10 minutes   Cook: 25 minutes

Ingredients

Refrigerator cinnamon rolls

1 can apple pie filling

Other:

Icing packet that comes with the refrigerator cinnamon rolls

Directions

• Preheat oven to 375 degrees F. Grease a casserole dish.
• Cut each cinnamon roll slice into quarters, so they are in chunks. Spread the chunks around a casserole dish, giving them space in between.
• Spread the apple pie filling in between all the chunks, giving the cinnamon rolls room to expand while baking.
• Bake 20-25 minutes. When done, drizzle the cobbler with warmed icing from the cinnamon roll package.

Variations:

Additional toppings: extra cinnamon, ice cream, pecans, or whipped cream.

 

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