3-Ingredient Cake Mix Crinkle Cookies Recipe
This 3-ingredient cake mix crinkle cookies recipe is a quick and easy snack or dessert anytime! From my cookbook! Checkout my other cookbooks here.
3-Ingredient Cake Mix Crinkle Cookies
Recipe from 3-Ingredient Cookies: 30 Tasty and Easy to Make Recipes for Any Occasion
Prep: 10 min Cook: 40 min Makes: 48 cookies
Ingredients
1 (15.25 ounce) package white cake mix
2 large eggs
6 Tbs unsalted butter, melted
Optional
½ cup powdered sugar to top the cookies
Directions
- Preheat oven to 375 F. Place the rack in center of oven.
- In a large bowl, stir together cake mix, eggs, and butter to form a soft cookie dough.
- Shape cookie dough into 1-inch balls. Roll the balls in powdered sugar, if desired. Place the cookie balls on an ungreased baking sheet 2 inches apart.
- Bake (one pan at a time) for 9-11 minutes or until edges are firm and cracks appear slightly moist.
- Cool on pans for 3 minutes and transfer to wire rack until completely cooled.
Variations
- Lemon crinkle cookies: Use lemon cake mix. Add 1 tsp grated lemon zest to the dough.
- Chocolate crinkle cookies: Use chocolate cake mix.
- Snickerdoodle crinkle cookies: Use vanilla cake mix. Instead of powdered sugar, roll cookie balls in ¼ cup sugar and 1 tsp cinnamon before baking.



