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3-Ingredient Cake Mix Crinkle Cookies Recipe

This 3-ingredient cake mix crinkle cookies recipe is a quick and easy snack or dessert anytime! From my cookbook! Checkout my other cookbooks here.

3-Ingredient Cake Mix Crinkle Cookies

Recipe from 3-Ingredient Cookies: 30 Tasty and Easy to Make Recipes for Any Occasion

Prep: 10 min  Cook: 40 min  Makes: 48 cookies

Ingredients

1 (15.25 ounce) package white cake mix

2 large eggs

6 Tbs unsalted butter, melted

Optional

½ cup powdered sugar to top the cookies

Directions

  • Preheat oven to 375 F. Place the rack in center of oven.
  • In a large bowl, stir together cake mix, eggs, and butter to form a soft cookie dough.
  • Shape cookie dough into 1-inch balls. Roll the balls in powdered sugar, if desired. Place the cookie balls on an ungreased baking sheet 2 inches apart.
  • Bake (one pan at a time) for 9-11 minutes or until edges are firm and cracks appear slightly moist.
  • Cool on pans for 3 minutes and transfer to wire rack until completely cooled.

Variations

  • Lemon crinkle cookies: Use lemon cake mix. Add 1 tsp grated lemon zest to the dough.
  • Chocolate crinkle cookies: Use chocolate cake mix.
  • Snickerdoodle crinkle cookies: Use vanilla cake mix. Instead of powdered sugar, roll cookie balls in ¼ cup sugar and 1 tsp cinnamon before baking.
3 Ingredient Cookies cookbook with picture of chocolate chip cookies on cover
3-Ingredient Cookies: 30 Tasty and Easy to Make Recipes for Any Occasion

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